LONG GRAIN RICE

Long grain rice are non-aromatic, non-basmati rice grown in Punjab, Haryana belt of India. The grains are smaller compared to Basmati rice with average length of 6 – 6.5 mm, but thicker than Basmati rice. Ideal for daily consumption, becomes fluffy after cooking with elongation ratio of 1.5 times.

RISHTA SKRGM RICE

  • Variety: Raw/ Steam/ Parboiled
  • Average Length: 6.2 – 6.4 MM
  • Moisture: 13% Max.
  • Paddy Grain: Nil
  • Black/ Red Grain: Nil
  • Discolour & Damage: Nil
  • Foreign Matter: Nil
Enquiry Now

RISHTA 989 RICE

  • Variety: Raw/ Steam/ Parboiled
  • Average Length: 6.2 – 6.4 MM
  • Moisture: 13% Max.
  • Paddy Grain: Nil
  • Black/ Red Grain: Nil
  • Discolour & Damage: Nil
  • Foreign Matter: Nil
Enquiry Now